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Apricot Puree Concentration |
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| Description for Apricot Puree Concentration: |
| Specifications: 1) Brix: 30 / 32 2) pH: 3.2 - 4.2 3) T.A.: 0.8 - 1.3% 4) Bostwick: 10 - 18cm/30sec Packing: in aseptic bags with iron drums outside, net weight 235kgs/drum, 80drum/18.8mt/20'Fcl |
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