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100% natural monk fruit herb extract luo han guo sweetener food grade
Category:Health & Medical/Health Care Products/Healthcare Supplement
  • Post Date:2017-12-13 13:15:46
  • Expiry Date:1 year
  • Quantity:1
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Product Introduction One popular sweetener is monk fruit sweetener, also called monk fruit extract. Monk fruit sweetener has been around for decades, but has recently grown in popularity since it's become more readily available. It is natural, contains zero calories and is 100–250 times sweeter than sugar. It also benefits to blood sugar levels, cholesterol management, immunity, digestive health, and respiratory functions. Monk fruit sweetener, or monk fruit extract, is a sweetener extracted from the monk fruit. The monk fruit is also known as "luo han guo" or the "Buddha fruit." It is a small, round fruit grown in Southeast Asia. Monk fruit extract actually gets its intense sweetness from unique antioxidants called mogrosides. Product Details Product name: Monk fruit herb extract Latin name: Siraitia grosvenorii Content: Mogrosides/Mogroside V Specification: 50% Mogroside V Appearance: light yellow to white powder Mesh size: 80 Mesh Grade: Food Ingredients Test Method: HPLC Product Applications Non nutritive Sweetener and Flavor Enhancer. Use in flavors, foods, beverages, gums, baked goods, dietary supplements, powdered drinks, nutritional bars, and chocolates, etc. a.Beverages b. Yogurt c. Caramels d. Hard Candies e. Chewing Gum f. Mouthwash g. Muffins
Yichun Wujiashen established in Apr. 2009 and located in Yichun 83.4% area is covered by forest and known as “Natural Oxygen Bar”and “Forest City”. It’s One of 6 subsidiaries of Yichun Green Pharmaceutical Co.,Ltd. Green Group provides powerful support on fund, technology and other resources. Wujuashen as a important role of sales on Green Group, has a 18-year sales experience in domestic market , and start developing international market in 2010.
Product Introduction One popular sweetener is monk fruit sweetener, also called monk fruit extract. Monk fruit sweetener has been around for decades, but has recently grown in popularity since it's become more readily available. It is natural, contains zero calories and is 100–250 times sweeter than sugar. It also benefits to blood sugar levels, cholesterol management, immunity, digestive health, and respiratory functions. Monk fruit sweetener, or monk fruit extract, is a sweetener extracted from the monk fruit. The monk fruit is also known as "luo han guo" or the "Buddha fruit." It is a small, round fruit grown in Southeast Asia. Monk fruit extract actually gets its intense sweetness from unique antioxidants called mogrosides. Product Details Product name: Monk fruit herb extract Latin name: Siraitia grosvenorii Content: Mogrosides/Mogroside V Specification: 50% Mogroside V Appearance: light yellow to white powder Mesh size: 80 Mesh Grade: Food Ingredients Test Method: HPLC Product Applications Non nutritive Sweetener and Flavor Enhancer. Use in flavors, foods, beverages, gums, baked goods, dietary supplements, powdered drinks, nutritional bars, and chocolates, etc. a.Beverages b. Yogurt c. Caramels d. Hard Candies e. Chewing Gum f. Mouthwash g. Muffins
0086-451-82299874
Contact Infomation
Yichun Wujiashen Pharmaceutical Co., Ltd.
[China]
Contact:Ms Fan 
Address:
Room 503, Acesite Building, Ganshui Road, Nangang District.
Tel:0086-451-82299874
Fax:
Http:ewjs.gerunyaoye.com
E-mail:wujiashen@gerunyaoye.com