China Pancreatin - China Supplier

Pancreatin

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Contact Info
  • Add:No.25, Zhenxing Road, Jianghan District, Wuhan City, Hubei Province, China, Zip: 430023
  • Contact: Mr Eric Gong
  • Tel:+86-27-83555670
  • Email:hbxyh001@gmail.com

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Additional Information

Pancreatin Identification Name Pancreatin CAS Registry Number 8049-47-6 EINECS 232-468-9 Safety Data Hazard Symbols Xn Risk Codes R36/37/38;R42/43 Safety Description S22;S24;S26;S37/39 Packaging & Delivery Packaging Detail: 25kg/drum Delivery Detail in 10 days when order confirm Specifications 1.white crystalline powder 2.pig source 3.BP2005,EP6.0 4.GMP Certificate Pancreatin is a mixture which was extracted from the pancrease of inspected hogs suitable as good for man. The pancreatin contains various enzymes. Principally include Protease, amylase, Lipase. It is used for the treatment of the imbibing obstacle as the pancreatin hyposecretion. pancreatin can also be used as addition in the foodstuff and the healthy products. The annual output of Pancreatin is 150 tons, and exported to the international market throughout year. In the same vocation of China, we keep ahead at scale, technology and the product quality. Supply the pancreatin which conform to the standard of CP2000, USP24, BP98, EUP97 and the special requirements of the customer. We can supply the pancrease powder which can be specially used to distill the Kallikrein and Elastase etc. CERTIFICATE OF ANALYSIS Product Name: Pancreatin Batch Number: 20110303 Batch Size:1000kg Manu Date: March 3, 2011 Date of Release: March 5, 2011 Expiry Date: March 2, 2013 ANALYSIS AS PER USP32,EP6 ITEM LIMIT RESULT Appearance Fine white to creamy powder with characteristic odour and taste Conforms Identification Conforms Conforms Solubility Partly soluble in water,insoluble in ethanol and other Conforms Particle size 80mesh Conforms Protease ≥2000FIP-u/g 2550FIP-u/g Lipase ≥4200FIP-u/g 46000FIP-u/g Amylase ≥3500FIP-u/g 43000FIP-u/g Fat content ≤30mg/g 19mg/g Loss on drying ≤5.0% 4.60% Total bacteria count ≤5000CFU/g Conforms Yeast and moulds ≤100CFU/g Conforms E.coli Negative Negative Salmonellae Negative Negative Pancreatin CAS NO.: 8049-47-6 Appearance: Whitish powder PURITY: 1:100 PACKAGE: 30kg/barrel Pancreatin PRODUCT: Pancreatin CAS NO.: 8049-47-6 Appearance: Whitish powder PURITY: 1:100 PACKAGE: 30kg/barrel Packaging Detail: inside packing: two plastic bag. Out side packing: drum 38*38*40 CM Delivery Detail at sight Specifications 1. Protease 100 USP.U/G~280USP.U/G 2. Amylase 100 USP.U/G~280USP.U/G 3. Lipase 20USP.U/G~280USP.U/G Pancreatin is a white or yellowish powder. It is a combination of protease, amylase and lipase. Its activity will disappear boiling its solution or under acidity condition. It can help digesting protein, starch and fat under the PH of 6.8-8.5 Function: Pancreatin is used to cure indigestion, loss of appetite,dysfunction of digestive system caused by liver or pancreatic gland disease and indigestion caused by disbetes. Brief Introduction of Production Pancreatin is extracted from porcine pancreas by our exclusive extraction skill. Specification(Test with Method of the United States Pharmacopoeia) Items USP Standard Company Quality level Characteristics White or yellowish powder White or yellowish powder Test Fat ≤3.0% (< 3 X USP) ≤6.0% (≥3 X USP) ≤2.0% (< 3 X USP) ≤5.0% (≥3 X USP) Loss on drying ≤5.0%(vacuum 60°C 4h) ≤4.5% Organic Solvent Impurities < 0.5% < 0.4% Assay Protease ≥25 USP.U/g 100~ 350 USP.U/g Amylase ≥25 USP.U/g 100~ 325 USP.U/g Lipase ≥ 2 USP.U/g 8~ 90 USP.U/g Microbial Impurities Bacterial ≤10000 cfu/g ≤8000 cfu/g E. Coli Absent Absent Slmonella Absent Absent Storage: Store at maximum 30°C, avoid sunshine, keep dry and airtight.

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