Enzymatically Hydrolyzed Pure Chicken Powder 99%
Price:Negotiable
Contact Info
- Add:舜泰广场8号楼2016, Zip: 250000
- Contact: 周海林
- Tel:13031701862
- Email:393338015@qq.com
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Description
Additional Information
Enzymatically hydrolyzed chicken powder is a flavoring extracted from chicken, with protein as its main nutritional component. It is characterized by low usage, rich taste, and long-lasting aftertaste, among other features.
- Chinese Name: Enzymatically Hydrolyzed Chicken Powder
- Main Ingredient: Enzymatically Hydrolyzed Chicken
- Main Nutritional Component: Protein
- Characteristics: Low usage, rich taste, long-lasting aftertaste, etc.
Standards: (1) Total umami level ≥120 (2) Total nitrogen ≥3g/100g (3) Other nitrogen ≥0.2g/100g
| Industry Category | Chemicals |
|---|---|
| Product Category | |
| Brand: | 江舟 |
| Spec: | |
| Stock: | |
| Origin: | China / Shandong / Jinanshi |
