Factory customizes range hood purifiers in various airflow specifications.

Introduction to the Fume Purifier:

Stainless steel or cold-rolled sheet plastic-sprayed housing can be customized.

The equipment door is equipped with an ammeter, allowing users to visually monitor the operating status of the device.

The fume purification efficiency can reach up to 96% or higher, achieving visibly smokeless emissions.

Constant voltage adjustable power supply ensures stable operation.

Both sides are equipped with thickened air distribution nets.

The purification unit adopts an integrated high and low voltage system with an aluminum electric field.

Molybdenum wire discharge ensures uniform discharge and better adsorption performance.

Device color is customizable.

Application Scenarios

·Small restaurants and fast-food outlets: With smaller areas and moderate fume emissions, the high efficiency, energy savings, and flexibility of low-level fume purifiers meet their purification needs while reducing operational costs.

·Medium to large catering businesses: With larger areas and higher fume emissions, customized configurations of low-level fume purifiers enable efficient fume purification, improve kitchen air quality, comply with environmental standards, and enhance corporate image.

·School and corporate cafeterias: Kitchens in these public spaces typically have large areas and significant fume emissions. The high purification efficiency and flexible configuration of low-level fume purifiers meet fume treatment needs, ensuring food safety and employee health.

·Food processing and culinary schools: These require extensive cooking experiments and instruction, resulting in high fume emissions. The high purification efficiency, energy savings, and environmental benefits of low-level fume purifiers make them an ideal choice.