Frozen Meat Grinder

Frozen Meat Grinder Stainless Steel Fresh Meat Mincing Equipment Large Commercial Meat Mincer

The meat grinder is used by meat processing enterprises during the production process to process raw meat into granular meat fillings of varying sizes according to different technical requirements. It is widely applicable to various industries such as sausages, ham sausages, luncheon meat, meatballs, savory flavorings, pet food, and other meat products.

This machine adopts a double-blade three-hole plate structure. Frozen meat is directly processed without thawing, passing through the grinding cage—pre-cutting plate—grinding blade—large hole plate—small hole plate (with the required aperture size)—and finally discharged. The meat is first ground through large holes and then small holes, making the grinding process very fast and avoiding the backflow issue common in ordinary grinders where meat blocks are directly ground through small holes.

The frozen meat grinder features high speed, high efficiency, and the ability to operate continuously for 24 hours. It slowly increases the temperature of the filling, prevents discoloration, preserves protein integrity, and does not affect the taste of the product. Additionally, the meat ground by the frozen meat grinder can be directly transferred to a vacuum filling mixer for the next step, which is particularly beneficial for sausage products—preventing bursting, falling off, and discoloration, while significantly enhancing the overall taste.

Working principle of the meat grinder:

During operation, the rotating cutting blades and the holes on the plate form a shearing action that minces the raw meat. Under the extrusion force of the screw, the processed meat is continuously discharged. By configuring appropriate blades and hole plates according to the material properties and processing requirements, particles of different sizes can be produced to meet the technical demands of the next process.

Performance and advantages:
1. The main unit is made of SUS304 stainless steel with waterproof electrical buttons.

2. Strong power, wide applicability, high production efficiency, made of SUS304 stainless steel, bright and smooth, easy to clean.

3. The grinding cage is manufactured using precision casting technology, free of sand holes, with a smooth surface for easy cleaning. The rational design ensures low temperature rise of the meat, aiding preservation.

4. High rotation speed, stable operation, low noise, fast discharge, high working efficiency. The auger shaft has a large lead, a large feeding inlet, smooth feeding, and high production efficiency.

6. Forward and reverse rotation function eliminates the possibility of clogging.

Frozen Meat Grinder Stainless Steel Fresh Meat Mincing Equipment Large Commercial Meat Mincer