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Magnesium Oxide, Food Grade


Magnesium Oxide, Food Grade

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Description for Magnesium Oxide, Food Grade:

White amorphous powder, odorless, smell-less and nontoxic. It is soluble in acid and ammonium salt solution, difficult to dissolve in water, and insoluble in alcohol. And can be changed into crystal by high-temperature burning above 1000, and into dead-burned magnesium oxide or sintered magnesium oxide above 1500. When meeting with carbon dioxide in the air, it shall produce basic magnesium carbonate. MgO%≥ 98.0 Acid Insol%≤ 0.10 LOI%≤ 5.0 Cl%≤ 0.14 Fe%≤ 0.008 Heavy Metal%≤ 0.004 Use: Processing Method:


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