Fruit and Vegetable Cleaning Equipment

Multi-functional Bubble Washing Machine

Equipment Introduction:

The principle of the bubble washing machine mainly involves using the water in the tank of the equipment, which is circulated by a high-pressure water pump. The tank is equipped with a conveyor mesh belt or chain plate driven by a conveyor motor. When the raw materials pass through the tank, the vortex fan will inject air into the bottom of the tank to form bubbles. These bubbles cause the water flow to churn, thereby tumbling the raw materials. After washing, the conveyor device transports the raw materials out of the tank.

The bubble washing machine is mainly used for washing vegetables, aquatic products, red dates, and jujubes. It can also be used for washing carrots, apples, potatoes, and other root vegetables. It is particularly suitable for fruits and vegetables grown in soil, offering high cleaning efficiency while preserving their original color and luster.

Purpose

The bubble washing machine is an essential product in the production lines for jujubes, vegetables, and aquatic products, primarily used for cleaning these items. Its working principle involves filling the front part of the tank with an appropriate amount of water, which is heated by heating pipes. As the raw materials pass through the tank, they tumble due to the combined action of the bubble machine and water, while being continuously advanced by the mesh belt. Upon exiting the water surface, a high-pressure spray head at the top provides a thorough rinse.

Product Features

1. Water-saving, energy-efficient, time-saving, clean, and hygienic.

2. Does not damage vegetables, high efficiency, small footprint, safe and reliable.

3. Easy installation, simple operation, convenient maintenance, low energy consumption.