Paeoniflorin

Paeoniflorin

Product Source: Dried roots of Paeonia lactiflora from the Ranunculaceae family

Alias: Paeoniflorin

English Name: Paeoniflorin

Molecular Formula: C23H28O11

Molecular Weight: 480.47

Solubility: Soluble in ethanol, methanol, and chloroform

Melting Point: 196°C

CAS Number: 23180-57-6

Specification: 10% to 98%

Appearance: Brown to white crystalline powder; slight odor, bitter taste, hygroscopic.

Testing Method: High-Performance Liquid Chromatography (HPLC)

Application Scenarios: Widely used in pharmaceuticals, food, daily chemicals, scientific research, and other industries.